Answer doesn’t stick to one type of cuisine, but unlike most places that attempt a nomadic approach to a menu, they do it well. There’s always an interesting pasta or two hanging around in the entree section. We’re talking arugula pesto spaghetti with bay scallops and walnuts or garganelli with roasted grapes and verjus. Happy hour at the central, U-shaped bar draws a lot of people, so if you’re planning on pairing a $6 glass of white with your order, arrive early. And since it’s such a lively spot for chit-chat, make a new friend while you’re at it.