Jewel of Himalaya is a strip mall spot that’s always busy with people dining in and taking out. They do traditional Tibetan and Nepalese food, as well as excellent versions of dishes from China and India. Definitely get a soup—we love the dal and the thendup, which includes flat noodles cut by hand in a rich broth along with chicken or beef. The momos are the only thing on the menu that don’t always land for us, but any place where we can assemble a gently priced feast of Himalayan curry, tandoori chicken tikka, and vegetable fried noodles is a place that makes our regular rotation.