We had a fantastic meal with great service from Brody. I had the Colorado Paella which was perfectly cooked and delicious, and the other guests had the salmon and the short rib (also delicious and per

A group of 6 went for happy hour and dinner. The ONLY choice for wine at happy hour price were a Crane Lake merlot or chardonnay. This is about as bottom shelf as you can get. Our bills came with a 20

Server was very good, but he needed more help. Serving was slow, including the drinks. Brunch egg platter was a bit lacking. Menu was limited on weekend brunch. Will not be returning soon.