Located in a historic flour mill built in 1877 by one of the original pioneer settlers to the Salt Lake Valley, Archibald Gardner. If you're looking for a unique dining experience rich in local Utah history and delicious food, Archibald's is the place. It has a delicious menu serving a variety of dishes including salads, sandwiches, pastas, steaks and seafood. Pay us a visit, and you'll feel as if you've stepped back in time as you mill around in a restaurant unlike any other in Utah.