We ate here 3 nights out of the 4 we stayed in Liverpool it was so good! The food was amazing, especially the Mexican lasagne, and every member of staff was super friendly and helpful on every visit.

This is now the second time that i have visited what’s cooking. The first time i came i was served by a lovely lady called sarah and im so glad that i managed to get her again. She made the experience

It was worth what we paid. We ordered a Watermelon 'No' jito, an orange crush, a bacon stack, and a piggy small burger. All together it cost £49.60. There was a great atmosphere. We waited under 15 mi