I went here once for an early Thursday dinner and this place had me pleased. The staff were attentive and polite, and the food I had was done in a way that was as timely as it was delicious. The BBQ s

The smoked meat was very good, the side dish that come with the meal needs some improving!

The "Gold Rush" wings were very good and flavorful. The bartender Judson was cool and we had a great conversation. The lunch crowd was light but it was not to much. The feel of the place was nice and