Shawarma Land is a casual Mediterranean spot, mainly good for takeout or a quick bite. The food is solid, the service is friendly, and there’s a Ross next door where you can browse throw pillows and discount candles while you wait. Scents from grilled meat sliced straight off the giant vertical spit fill the bare-bones dining room, where almost everyone has their neck craned to take in the massive red-and-black menu board. Come for an easy weeknight dinner, and enjoy a fine meal of things dusted in feta and drizzled with garlicky white sauce.