Taqueria 10 de 10 is located in the back of the bar ReyRey a few blocks from Dirty Sixth, and entering through the alleyway feels like a reverse speakeasy where alcohol is the front for a secret taqueria. Once you make it past the disco ball that denotes the entrance, you’ll see a giant trompo spinning al pastor while a hot grill finishes up slabs of carne asada and diners crowd around a few small countertops. It’s a dark and welcome escape from the Texas sun, and it’s easy to forget where you live as you sling back tacos, quesadillas, and volcánes with a Jarritos in hand. The tacos are a step up from just about any you’ll find in the busy three-block vicinity. The meat arrives crispy and tender—if a bit underseasoned sometimes—and the handmade flour or corn tortillas are excellent vessels for holding everything together. Order them “con todo” and they’ll come dressed with the perfect amount of onions, cilantro, guacamole, and salsa.