We came for a birthday dinner on the early side on a Sunday night with a reservation. It was busy and it took a bit for our server and chef to come which was ok since we could all talk and enjoy a dri

Ordered dinner from the sushi area. The food is cooked in the kitchen and brought to you- not a hibachi show - the shrimp is considerably smaller and sorta tough . The fried rice is NOT the same as th

Nakatos you've stepped up your game and become that restaurant we knew and loved. Had dinner at the sushi bar and it was delicious! I had the hibachi shrimp and hubs had the hibachi salmon and shrimp.