Food was very nice ,we had wood fired pizzas which were top notch ,not soggy crispy base very nice dough , calamari was crunchy and tasty ,service was impeccable staff and restaurant manager David al.

First time but definitely not the last. We received a voucher as a gift ....best ever. The grounds are so surreal. Service and food also exceeded our expectations 😋 We even got a tour whilst waiti...

Very good food and service. The Focaccia Al Forno entree with mozzarella & garlic was hot and tasty, is enough for 2 maybe more. The Angelo Brasato slow cooked lamb shoulder was delicious, the lamb fe