Great find in Sugarhouse. Loved the food, atmosphere and service. We were in SLC for 2 days and went twice.

The saffron shrimp linguine with mushrooms and spinach was spectacular yesterday as well as the ahi tuna appetizer. The German chocolate cake was very good too except that I was a little disappointed

Great food, great service, although a little long in the tooth with the wait times. Ambiance is nice, this place reminds me a lot of the old McCool's in Foothill - like a ski town college bar. The ban