Baker Street is a mixed bag of celebrity waxwork-enthusiasts, architecture students, and tourists who took a wrong turn on Oxford Street. And Emilia’s Crafted Pasta could work for all of those people, and more. Handmade, good-value pasta between lectures? You got it. Nice sit-down dinner after a long walk in Regent’s Park? Head here. Meeting your friend's new partner? This works. It’s not the best pasta in London, but the warm, homey, plant-filled dining room sure beats a Vapiano. Our favourite is the bouncy radiatori that comes in a light tomato sauce and a dollop of buffalo mozzarella.
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