We've been in Bali for 2 weeks. Eaten at a lot of restaurants and Laggas is the best food We've eaten by far. The owner Anton and his staff were great. Thanks Laggas

We had a fantastic dinner at Laggas! Beef rendeng gyoza and chicken cashewnut dishes were highlights. Cozy and accomodating staff, quite busy for a Thursday night. Delicious cocktails and exceptional

Visited for lunch when it opened and it appeared to have a following with some lined up ready for 130pm. We ordered the dumpling platter which consisted of 2 dumplings each of 8 varieties - half stea.