Our friends in Singapore felt it was time we enjoyed some very good local food served in a restaurant that has been keeping customers happy for over 70 years. Thien Kee located in the basement of the

For the steamboat, the different type of raw meat was overly salted in the marination ...so when you cooked the raw meat in d soup...the soup became so so saltish....hardly can drink. Standard really

Staff attitude is not good. Just becareful of the staffs . Food is not bad . Just that the staff will stare at you and shout loudly when you take too much condiment. Never going back again . Worst e..