Got there at 12 and man I believe possibly manager said we dont open until 130 come back 120, we came back at 1pm and waited on line, got in there at 120 at at 130 20 people were waiting. Great food v

The place is so busy because it’s so good. You can seat, stand but don’t miss it. Order the piripi sandwich for sure and don’t miss a good cava.

This was the penultimate restaurant we went to during our visit to Seville. We came on a recommendation, and left disappointed. It is possible that the reason is that we had been to much better places