MTH Pizza is a neighborhood pizzeria inspired and founded by three Smyrna locals -- Todd Mussman, Ryan Turner and Chris Hall (hence the acronym). At MTH, we serve chef-driven pizzas made with fresh, high-quality ingredients inspired by the seasons of the year and the whim of the partners. Our dough is made with high-protein flour, fermented in-house for 72 hours and baked in a PizzaMaster oven.
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