Midtown's South City Kitchen is an Atlanta classic because of its great Southern staples like fried green tomatoes, grilled pork chops, and crunchy fried chicken. The chicken comes with a very light seasoning and breading that isn’t too thick. Coupled with the complimentary basket of fluffy cornbread and moist biscuits, it's an anytime comfort meal in an atmosphere that fills with suits and casual groups at lunch and a more formally dressed crowd at dinner.