Food was good. Beef rending was a little dry, not enough sauce. What no one mentioned were the amount of stairs inside the restaurant. We made a reservation, but they still stuck us in the upper level

I think this place is pretty tasty. I love saucy, slow cooked, meaty dishes and this place gives that to me. Get a reservation. If you aren’t too hungry for the rice bowl, which is like 45 euro per pe

Lovely friday evening dinner for 2. We picked the fish 'rice table', not sure why you would choose anything else. You get to try a bit of everything and it was all great. We booked via The Fork and be