Consistently one of my favorite places to get oriental food in SF. Friendly staff that whip up some amazing food with depths of spice, sweetness, tang, and salty comfort. Try the tofu eggplant! I woul

Mongolian beef wasn't even spicy as as sweet and in the spicy chicken has like a sweet-and-sour chicken taste with like peppers in the back disappointed

Food is great, it's super cheap and the guy usually gives me a few free dumplings which is so friendly and nice. I stayed in Santa Fe summer 2025 and this place became a staple for me.