This understandably popular local pub has origins dating back to the 17th century and began life as a cottage, built from stone taken from the nearby Norman castle. Today, it's a smart, whitewashed property with a characterful interior – imagine stone fireplaces and plenty of beams – along with a garden terrace for when the sun is shining. The cooking has a traditional heart, featuring robust, flavoursome dishes such as lamb rump, fish of the day or sirloin steak and chips. The charming service team add to the appeal, as do the four bedrooms.
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