Beer was the only fresh thing in this restaurant. Impolite staff, not so fresh food. Sardines felt like from the can and bread (which they charged!) was at least 2 days old. We mentioned about the old

Very friendly, helpful service. Excellent traditional Portuguese dishes. We especially enjoyed the sardine soup, fried cod dishes and the chouriço (dramatically cooked over flaming liquor).

We were assisted by Mir. He was very friendly and seated us inside the restaurant as requested. We had sardines in Portuguese style, squid and tomato rice. It was one of the best culinary experiences