The bagels at this narrow shop on the Upper West Side are chewier and browner than average, with notable swirling cracks in the crust. People typically order them as elaborate bagel sandwiches piled with avocado and microgreens, or pastrami from now-closed-for-retail Carnegie Deli. Those are all good options, but even a simple, scallion cream cheese-smeared everything bagel will suffice. Broad Nosh Bagels on Broadway also has the benefit of decent sidewalk real estate, with a bunch of tables where you can hammer out emails or admire a doodle on his morning stroll. And if Columbus Circle or Times Square is more convenient for your mornings, Broad Nosh has locations there, too.