We truly enjoyed our New Years Eve lunch here, starting with the velvet underground cocktail, which was superb. We had the steak tartare, superfood salad, French onion soup, and steak sandwich, and ev

We’d liked the look of Marceline on a previous visit to Canary Wharf, it has a prime position, perched atop a floating platform on Wood Wharf. In contrast, the interior disappoints. The decor/furnish.

I'm always reluctant to review a restaurant based on attending a large-scale event as you don't tend to get the same experience as when there are only a few of you. About 40 of us came here for dinne.