Tía Carmen’s minimalist aesthetic and bohemian desert decor is the kind of restaurant where you’re going to end up flooding your camera roll with photos. Post a picture of the space and someone you became besties with for seven minutes in line for the bathroom at the club will be in your DMs with “omg where is this?” Come here for a nicer birthday dinner and share the avocado aguachile or tomahawk ribeye with tepary bean mole. You can also keep it casual, starting at the bar with a yuzu paloma before settling into a corner table. It’s a great perch to watch all of the Saint Laurent bags pass by as you snack on oysters and ceviche from the grande seafood platter.