Our server Arthur was excellent. The seafood was excellent as well. We enjoyed a bottle of Sancerre. The oysters here are beautiful.

We were allowed to choose a table on the first floor, but there turned out to be no more room. The waiter was kind enough to ask a few people downstairs to take a smaller table so that the three of us

Fresh homemade food , lovely taste and presentation. People are friendly and price very reasonable. Highly recommended