Acclaimed Sicilian Chef Accursio Lota serves up authentic cuisine in a cozy 60's-style Italian trattoria. Voted San Diego's Best Chef five years in a row, and Barilla’s World Pasta Champion, at Cori Trattoria The menu melds the flavors of Sicily and Italy with the best of fresh, locally-sourced Southern California ingredients, and is matched by a curated wine list that include indigenous, bio-dynamic varietals from all Italy, and rotating cocktails program