Walking into Pann’s is like stepping into a time capsule from the Eisenhower era. This legendary diner—with red leather booths, neon signage, and a Googie-style roof—has served regulars, LAX travelers grabbing breakfast before takeoff, and anyone craving some chicken and waffles for decades. And it’s still in full swing today, with cooks vigorously whisking eggs behind the counter, waitresses passing around huge jugs of syrup, and a steady stream of pancakes coming out of the kitchen every few seconds. And if all this sounds cinematic, that’s because it is. Pann’s has been a backdrop for plenty of films, too. But what’s even more iconic than all the movie posters and old photos of celebs plastered on the walls are the breakfast plates weighted down with classics like hotcakes, corned beef hash, and biscuits and gravy. They’re hearty, a bit greasy, and probably not the most nutritious way to start the day, but the Southern-leaning diner food here is done consistently well. Go all in and chase them with a $7 mimosa or any of the other cocktails under $10.
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