Had reservations for a indoor table, got seated at a high top. Server was polite and tentative. Braised beef short rib tasted like a cheap unseasoned cut of roast beef, tough and dry. The vegetables t

I was here on a Friday evening, and Saturday morning. I'm not sure how this place stays open. There was hardly anyone there on Friday night, and I was the only one there on Saturday morning. There wer

Lovely place and a great great bar, Melissa rocks, didn't eat but the the food looks great