My colleagues work in Dallas and Philadelphia, two cities that proudly contribute meat in a roll, meat on a pie, and meat in a tortilla to the national pantheon of portable proteins. So when a local p

Love this place, for me it's one of the best fritanga places I've been to in Miami. Always fresh, quick service and they don't ever disappoint

Service was some what ok. Rice was good, fried cheese was good as well, plantains were good, now the carne asada was mediocre tasted like liver I don't why it tasted like liver price was fairly high f