Wingnutz is relatively new to the Buffalo wing scene. The owners got their start dishing out drums and flats at a Knights of Columbus in North Buffalo (yes, the fraternal Catholic organization), before getting a feature on a popular sports podcast. Now, they have a brick-and-mortar in Williamsville where the wings undoubtedly live up to the hype. These are perfectly sauced behemoths—don’t bother questioning how these wings are so big, just make sure you get them with their Wingnutz Signature sauce. It delivers the buttery cayenne sizzle you expect from classic wings, but with a fruitier sweetness that sets it apart.