Everything setup is like an assembly line. However, the ingredients are fresh and any combinations you want. It is a thin crust pizza, but it's decent.

You order at a kiosk. It's super clean and smells great. Staff says hello and welcome when you walk in. They are making the pizzas and dishes where you can see the whole process! I did a gluten free c

waited in line for almost 30 minutes with only one Pizza maker working the line and she was slow at that. We were next in line when a second pizza maker came up and started making orders for 3 differe