Service has improved since the bad experience. The food is good, especially the chicken tortilla soup.

Having lived in Miami and enjoying Salvadoran cuisine I just had to send a 5 star review after our lunch today! Our waiter Jason was top tier Miami service. He would be making $6 hundred to 1K per day

We had a large group, but instead of putting us outside on the patio, they kept us inside in their second dining room and we had a great time together. Food was excellent as usual. I had one of their