A secret restaurant serving Caribbean- American food and cocktails. Chef-owner Paul Burrowes opened Mangoseed in 2008, and ever since, it has been a Brooklyn Favorite for Jerk Chicken, burgers, brunch, Rum Punch and more. The restaurant's location is a speak-easy style secret. Customers enter through Burrowes Brothers Bikes, go to the back and pass through a set of curtains to reach this culinary oasis.
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