Not bad for a hotel restaurant, but not great. Breakfast burrito and croissant breakfast sandwich are good. For dinner, try the pork chop if it's available.

Had a steak dinner and food was just ok, wish they had better sides to compliment the food.

The salmon udon meal used to be great. I've had it ten times or more. The last two times, the Udon was not cooked properly and inedible. It should be chewy and savory, but now it's crumbly and off-put