Sure, rooftop bars are pretty great, but AP Bakery is something even better: a rooftop bakery. On top of the Paramount House Hotel in Surry Hills, you’ll find trays filled with freshly baked baguettes and bagels, flaky pies, focaccia, buttermilk croissants, buckwheat dark chocolate croissants, cream-filled donuts, and sweet fruit danishes. It’s the perfect place to enjoy one of Sydney’s (almost always) sunny mornings, with a coffee (Reuben Hills supplies the beans) and city views. There are some larger options on the menu too, like a crispy bacon sandwich on fermented potato ciabatta, wagyu beef pies, and seasonal salads.