Ciccio Restaurant Group's flagship restaurant. The menu options & flavors are ever-changing, acting as the creative hub for all of CRG's concepts. Fresh local pasta, brick oven pizza made with naturally fermented sourdough & the freshest sushi along with our original bowls, pays tribute to our chef's versatility & creativity. We are committed to healthy, lighter, full flavored cuisine with an emphasis on gluten-free and plant-based options.