Pho King is still hands down the best place for hủ tiếu Nam Vang in SD. I usually get the dry (kho) version but when I want it soup-y, the broth is rich and comforting without being too heavy. The noo

I decided to give this spot a try, and it instantly gave me classic mom-and-pop restaurant vibes. The decor was simple, nothing fancy, but the tables were clean and the place felt welcoming. The owner

This place has been around for decades. Even though it's called Pho King, they are known for their Hu tieu kho which is the dry noodle version. It comes with a side of broth and pork sauce. You can or