A place with a Mediterranean atmosphere located in the heart of Eixample, not far from Disfrutar (its big brother), which brings to Barcelona the same culinary concept that has triumphed in its namesake in Cadaqués. They surprise diners with a good variety of oysters and fairly modern dishes, with a certain international fusion and very much designed for sharing (the brown crab with avocado and trout roe stands out, as well as the original Disfrutar ‘Panchino’, with caviar and sour cream).