This was a very decent restaurant at Balboa Park. We did have to wait since we didn't have a reservation. The wait time was not long. We ordered the prado paella and the mustard crusted pork prime rib

We hadn't been here in a while and decided to stop in for a quick bite before an event in the park at 6:30 pm. Luckily for us, we were able to make reservations via Open Table on very short notice. (1

Yesterday I celebrated my birthday with my boyfriend there its so nice, the service it's so perfect, the food was amazing too honestly I wanna back again