The menu at this Outer Richmond restaurant is split between Burmese and Thai dishes. One thing we never leave without ordering is the ginger salad that hits you right in the nose with pickled ginger strips. Another is the spicy basil with crispy pork that's glistening and caramelized within an inch of its life. We also love this laidback spot because it’s easy to grab a table, making it ideal for your next quick weeknight dinner or any time you need to fuel up before an afternoon of wandering around Land’s End (lunch is served on weekends).