BYOB Italian. Surprised that they've been around for 11 years. Small restaurant. Think it seats 22. Small front area, and a few two tops along the wall in front of the open kitchen. Waiter (Nikita) wa

We were in Italy for two weeks eating fresh pasta every day went to this great place in Ridgewood felt like we were back in Italy. Chef comes out. Talk to you for a little bit recommends a few things.

Everything! The food is fresh and delicious. The staff is professional and welcoming. The ambience is beautifully decorated. And food is made with love by one of the owners Claudia.