Great experience with high quality seafood with a relaxing tranquil view of the water. The turbot and monkfish were very tasty and most enjoyable. Top class service.

We were in Oslo last week and wanted to try the local seafood. We had two restaurants in mind and decided to go to Solsiden. Upon arrival, I was greeted by a nice young lady and asked her for a table

Open in the summer, this is a modern,bright and airy harbor side seafood restaurant with very good if pricey food. Food was fresh and well prepared. Service was friendly and attentive.