A Selland Family Restaurant, celebrate the joys of food, friends, family, and community with fresh and seasonal, straightforward New American and French-style cooking featuring entrees of seafood, steaks, and pastas, many small plates, salads, a fresh cold seafood bar with oysters, shrimp and more, an award-winning wine list, handcrafted artisanal cocktails, in-house desserts, a lounge area, a patio for al fresco dining and an open kitchen.