Holy cow where do I even start. I did a build your own sandwich with prosciutto, arugula, pesto and burrata and not only did it come out fast, but it was one of the best sandwiches I've had I a long t

My boyfriend and I visited Gusto Mio a couple weeks ago, and we're still thinking about it. The food was AMAZING. We ordered the Dante and the Toscana, and were honestly shocked by how huge the portio

This place left a lasting impression on me! I had one of the freshest sandwiches-the California. It was a turkey on focaccia with the freshest ingredients. I also had a taste of the focaccia pepperoni