Had dinner here tonight with my gf. I ordered the Boneless Wagyu Short Ribs and my gf had the Pan Roasted Black Grouper. Food was excellent and beautifully plated. After dinner, we went to the bar and

We had the Thursday filet and lobster tail special. The petit filet was good but the "lobster tail" was the size of a small shrimp. Four green beans and a dollop of whipped potatoes. Hugh disappointme

this restaurant is very good. I really enjoy their tuna. It's very fresh and clean. I like the sauce they use with it not too much just right. The prices are a little high, but I love the location, es