The wine by the glass list is the most expensive I've seen outside of a Michelin starred restaurant. It's wild.

First and foremost, Chris is a great server. The place was good w a great spirit menu and decent wine menu. You have to ask for children faire and word to wise, the chicken tenders is enough for an ad

Went here for restaurant week. It's located inside the hotel and was pretty busy. Took a bit to get seated because there were only 2 waiters and it's was busy. Once we were seated the waiter was prett