I've had this place bookmarked for a while, not sure if it was a recommendation from Top Chef or because it's Rick Bayless, but regardless I'm happy I stopped by! The worst part of the experience was

We came on a Friday evening and were able to sit outside! The service was quick and friendly! We ordered their horchata which was decent. To start we had chips and salsa, and these have to be some of

Absolutely a must eat restaurant just off the magnificent mile. Rick Bayless is masterful and this establishment backs up his genius with tremendous original offerings. From the chips and salsa and sp