Ordered a chicken sandwich at 3:30pm Dec 27 and the fillet was so overcooked it could’ve passed for jerky. Dry, stringy, dark-brown crust—clearly sat under the heat lamp long past KFC’s own hold-time

I ordered a poutine and a famous chicken sandwich. I waited 30 minutes for it. When I got home 5 minutes later, I tried the poutine and there was nothing fries and cheese...no gravy. Then took a fe...

Colonel Sanders would roll over in his grave , if he knew the quality that the KFC restaurants are putting out on his chicken. The chicken is greasy and soggy. II remember, when the chicken was crispy