Our brunch was really good. We are happy we finally made it there and will be back!

We split the Pouline Emanuel w/Conecuh Sausage & Gulf Barbecued Shrimp with a very nice bottle of 'Educated Glass' wine. & we ended up sharing a Creme Brulee . While everything was great for our Frida

Sat us outside without telling us there was outside seating. We made reservations a week in advance. It was raining and cold