The pair of us went here on 6th March for lunch. To kick off, the greeting we got from Amy in the restaurant was brilliant, a huge smile and great feeling that she was pleased to see the pair of us. .

We had the 7 course tasting menu with the wine flight, so the full 9 yards. We like to see the kitchen strut-their-stuff, hence the tasting menu. Throughout, the strong point were the sauces. Every o.

The meal was delicious, well presented and good value for money. The staff were attentive and professional. A welcoming and friendly atmosphere. The chefs came to check if we were satisfied with the .